Rang állások, munkák szakmunka területen

• Kind and friendly greeting of customers.
• The highest possible level of customer management.
• Understand how systems measuring quality of service and customer satisfaction work.
• Implement or exceed the sales plan whenever possible.

• HW tool assembly based on specification,
• Precise application of electric drawing,
• High and low voltage equipments handling in laboratory and workshop,
• Robot laboratory and related facility maintanence (e.g.  locations),
• Fault analysis in equipments, HW components and creating reports,

• Herzlicher, kompetenter Service
• Ansprechperson für eine personalisierte Dienstleistung
• Selbstständige, aktive und fachgerechte Betreuung der Gäste

Your main tasks • Lead, organise, and schedule the technical team, including on-call duty planning • Ensure high-quality maintenance standards and safe working practices • Oversee all technical installations (electrical, HVAC, refrigeration, pool/spa, infrastructure) • Ensure compliance with legal,...

• Preparing, cooking, and plating dishes for breakfast, lunch, dinner, or banquet events
• Prepare ingredients (washing, chopping) and execute cooking methods like grilling, frying, baking, and steaming.
• Adhere to safety, hygiene, and food sanitation regulations to ensure food safety.

• Unterstüzung der Service Mitarbeiter & Bar in allen Bellangen
• Servieren von Speisen und Getränken
• Führen einer Service Station mit Inkasso
• Mitwirken bei Event Service
• Mise en Place Arbeiten
• Einhaltung HACCP
• Mitwriken Bei Inventur
• Reservations Wesen

Pipe Fitter / Metalworker 80-100% (m/f/d) Relocation assistance is available for eligible candidates and their families, ensuring a smooth transition to our welcoming community in Visp. Today, Lonza is a global leader in life sciences operating across three continents. While we work in science,...

You are a passionate and highly skilled professional with a strong background in beauty and aesthetics....

• Lead the preparation and cooking of authentic Cantonese dishes, including wok specialties, dim sum, and traditional sauces.
• Design and execute menus that meet specific airline client requirements while maintaining Cantonese culinary integrity.