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• Operative und organisatorische Leitung der gesamten Küche
• Führung, Motivation und Einsatzplanung des Küchenteams
• Sicherstellung eines reibungslosen Ablaufs auch bei hohem Gästeaufkommen
• Verantwortung für Qualität, Präsentation und Konsistenz aller Speisen

• Oversee and manage all Food & Beverage operations across restaurants, bar, breakfast, room service, and events/banqueting.
• Ensure consistent delivery of luxury service standards and exceptional guest experience in line with LQA requirements.

Quantitative Analytics & Risk About LANCRY Natural Capital LANCRY Natural Capital is an investment advisory platform dedicated to building resilient and regenerative agricultural value chains. We partner with institutional investors, local operators, and corporate offtakers to deploy long-term...

• Gesamtverantwortung für den operativen und finanziellen Betrieb aller Hospitality‑ und Facility‑Services
• Sicherstellung eines herausragendes Gäste‑ und Kundenerlebnisses entlang aller Service‑Touchpoints
• Aktiver Aufbau, Pflege und Weiterentwicklung langfristiger Kundenbeziehungen auf Management‑Ebene

• Erste Ansprechperson für unsere Veranstaltungsgäste vor Ort
• Sicherstellung eines reibungslosen operativen Ablaufs innerhalb der Bankettservice– Abteilung
• Mithilfe bei der Rekrutierung, Führung, Förderung und Motivation des Eventteams sowie des Aushilfepools

Product Designer (100%) We are looking for talented people who share our interests and values. Do you focus on what matters most and do what you say ? Do you challenge assumptions, think critically, and strive to continuously improve? Are you eager to take ownership, drive initiatives forward, and...

SENIOR VISUAL MERCHANDISING PROJECT LEADER 100% The company...

• Mitwirkung bei der optimalen und professionellen Abwicklung des gesamten HR-Lebenszyklus von der Rekrutierung/Einstellung bis zum Austritt
• Pflege und Aufbewahrung der Mitarbeiterdaten
• Vorbereitungsaufgaben für die Bearbeitung der Lohnabrechnungen

• Be part of the kitchen team and ace daily to impress our guests with your culinary skills
• Bring-in your expertise to twist our menus
• Share your passion about food with the team
• Make sure our kitchen is always clean and perfect to use
• Create memorable, lasting and individual experiences

• Maintain highest cleaning standards of a 5* superior hotel
• Make sure all guests receive prompt solutions to their wishes
• Create memorable, lasting and individual experiences
• Be pro-active and out-going
• Provide personalised services
• Ensure timely resolutions of guests challenges independently

• Maintain highest cleaning standards of a 5* superior hotel
• Make sure all guests receive prompt solutions to their wishes
• Create memorable, lasting and individual experiences
• Be pro-active and out-going
• Provide personalised services
• Ensure timely resolutions of guests challenges independently

• Maintain highest cleaning standards of a 5* superior hotel
• Make sure all guests receive prompt solutions to their wishes
• Create memorable, lasting and individual experiences
• Be pro-active and out-going
• Provide personalised services
• Ensure timely resolutions of guests challenges independently

Senior DevOps Engineer C5I Every day, around 3,000 employees of RUAG and RUAG Real Estate make as significant contribution to the security of Switzerland. They ensure that the Swiss Armed Forces and other emergency and security organizations can comprehensibly carry out their tasks at all times....

Stellenbeschreibung Zur Verstärkung unseres Teams suchen wir dich als… HR SACHBEARBEITERIN 80 – 100% (M/W/D) ab sofort oder nach Vereinbarung ...

Central Filing Employee The Central File Employee in Compliance Administration Department, reporting to the Head of Compliance Administration, ensures the integrity, security, completeness and traceability of the centralized clients’ data and documents such as bank documentation, KYC and supporting...

• Implement the brand and marketing strategy across all guest touchpoints from physcial collaterals, print and content, to website and newsletters
• Ensure consistent application of CI/CD and brand guidelines so that all tools clearly reflect The Alpina Gstaad

• Independently manage a specific section in the kitchen and ensure smooth operations
• Prepare and present dishes according to the quality standards and guidelines set by the Head Chef
• Ensure compliance with hygiene and safety standards

• Ensure the daily implementation of Concierge service standards and protocols.
• Oversee guest reception from arrival to departure and manage complex - Concierge requests.
• Supervise Concierge operations, including reservations, billing, and cash handling.

Site Manager Company Description Welcome to Kanadevia Inova, a global innovation leader in the waste infrastructure space, where we believe in creating a sustainable future through technology and innovation. Transforming Waste into Value At Kanadevia Inova, we pride ourselves on being at the...

Telecom26 is the world's first mobile operator without national boundaries. Our culture emphasizes innovation, collaboration, and rewards success. We strive for diversity and encourage each other to solve problems in creative ways, take on new responsibilities, extend our experiences and to turn...