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WE ARE LOOKING FOR A STRONG HOSPITALITY OPERATIONS MANAGER TO OVERSEE DAILY RESTAURANT OPERATIONS, STAFF MANAGEMENT, SERVICE QUALITY, AND OPERATIONAL SYSTEMS ACROSS HIGH VOLUME VENUES. THE POSITION REQUIRES A HANDS ON MANAGER WITH STRONG ORGANIZATIONAL SKILLS, LEADERSHIP ABILITY, AND ATTENTION TO...

• Ensuring the smooth day to day running of the Bar
• Organizing events and promotions
• Participating in marketing initiatives and implementations of new ideas
• Taking an active role in supervising and developing team members
• Guaranteeing and enabling the team to meet all standards