Kitchen manager in állások, munkák VII. kerületben

• Identifies development areas, gaps and efficiency improvement points to increase performance of existing processes. 
• Responsible for the overview, documentation and continuous improvement of different processes in Order-to-Cash.

• Handling and processing of client Posted Worker and Social Security registration requests as per defined process and timeframes
• Handling KPMG local office questions related to client registrations
• Handling data validation, data entry and workflow management

• Design and define SAP UI/Fiori architecture and standards
• Lead UI design and development using SAPUI5 and Fiori
• Collaborate with backend and business stakeholders
• Ensure scalability, performance, and best practices

• Assists in the development of means to improve profit, including estimating cost and benefit
• Compiles information, analyzes and monitors actual sales against projected sales
• Provides analytical support during budget reviews to identify cost saving and productivity opportunities for property managers.

Develop, maintain and deploy sophisticated DCF models to assess project economics as part of the internal decision-making process regarding the E&P division’s international assets and low carbon businesses,...

• Provide top-quality support to our French-speaking customers via phone and email
• Manage service requests, schedule maintenance visits, and coordinate technician activities
• Log and track cases accurately in our internal systems

• Assist in the identification and recruitment of new channel partners.
• Support the development of channel marketing programs and initiatives that align with overall business objectives.

• Support Group‑level Treasury projects assigned by the Director of Group Treasury, working closely with multiple functional and business areas
• Assist with project coordination and execution, ensuring timely progress and contributing to decision‑making materials

The Pizzaiolo is responsible for all the pizza area, including preparing the doughts, make the mise en place for the pizza line, deep and daily cleaning. Working as part of a team, they ensure consistent quality and presentation across all service periods. ...

• Be the process expert by understanding end to end processes, legislation and policies.
• Plan and manage workflow received for the team so that all inputs are completed as per the SLA guidelines.
• Balance priorities for the team to be able to complete all activities according to the schedules.

• Deliver Excellence: Maintain the highest service standards and ensure Guest satisfaction.
• Lead the Team: Supervise waitstaff and bartenders, fostering performance and teamwork.
• Hire & Train: Participate in recruiting, onboarding, and developing your team members.

• Be the key interface for capturing demand requests. Manage and keep track of incoming requests, process them further.
• Assure the quality of information provided by Demand Requestors.
• Capture the requirements.
• Create assessment documentation for every demand request.

• Munkáddal biztosítod a vendégek zavartalan és színvonalas kiszolgálását, aktívan hozzájárulsz a tökéletes vendégélményhez
• Professzionális szinten látod el a szállodai recepciós feladatokat, éjszakai, 8 órás műszakban, beosztás szerint hétvégén is
• Ellátod a check-in, check-out feladatokat

• Promóciós anyagok (plakát, leaflet, in-store anyagok) tervezése, mutálása, nyomdai előkészítése
• Online anyagok (banner, edm) tervezése

• Design and develop cloud-native data processing pipelines, microservices, and APIs using Java (17+) / Spring Boot.
• Integrate with enterprise data platforms via messaging frameworks such as RabbitMQ or Zeebe.
• Deploy, monitor, and operate applications in public cloud environments (Azure preferred).

• Overseeing and managing the financial operations of designated MOL Group companies.
• Providing professional support to local finance teams, improving processes, and increasing efficiency.
• Implementing Group-level policies and best practices, ensuring compliance.

This role plays a vital part in driving business performance by combining customer acquisition, relationship management, financial oversight, and operational responsibility. It bridges commercial strategy with execution while ensuring compliance, safety, and long-term value creation. KEY AREAS OF...

• Recording food and drink orders in the system
• Taking orders accurately and in a timely manner
• Providing appropriate and courteous service to guests
• Offering personalized recommendations to guests (daily specials, cocktails, starters, main courses, desserts, and after-dinner drinks)
• Handling payments

• Participate in local, multi-site audits, following the instructions and guidance of the Lead Auditor (LA), Senior Auditor (SA), or Local IA Manager (LM)
• Actively contribute to all Internal Audit assignments
• Align with MOL Group’s strategic objectives,

• Provide assortment recommendations based on shopper trends and insights
• Develop and implement category strategies aligned with business objectives
• Lead customer range reviews and create channel-specific strategies
• Support customer negotiations with actionable shopper and category insights