Chef de Partie - Staff Restaurant (M/F/D)

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YOUR TASKS

As the Chef de Partie for our Staff Restaurant, you will be responsible for the following tasks:

Ensuring the flawless preparation, quality, and appealing presentation of our food in accordance with our high quality standards
Ensuring that food waste is kept to a minimum
Providing creative support in developing a new, varied menu for our staff canteen
Coordinating with the supervisor to request goods and checking the daily receipt of goods
Ensuring daily adherence to hygiene regulations and cleanliness within the framework of the HACCP guidelines

YOUR PROFILE

As the Chef de Partie for our Staff Restaurant, we expect you to have:

Extensive cooking experience
Eye for detail and creativity – to bring your culinary signature to the table
Excellent communication, teamwork, and organizational skills
Strong self-management skills – to independently organize your work area
High level of commitment, with a structured, results-oriented, and independent working style
High quality awareness
Very good knowledge of German or English

YOUR BENEFITS

Our commitment to you:

Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously.
MOstay. When you work as hard as our colleagues do, it's important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones.
Heath & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally.
Swiss Deluxe Rates.

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